If you like warming spices like cinnamon and ginger, then this muffin recipe is for you.
Blondies a get fruity, nutty addition with apples and pecans. Delicious!
This bread is moist and flavorful. The perfect fall treat that’s wonderful with a cup of tea or hot cider.
A delightful cookie made with a surprise ingredient, tea leaves. The tea adds a subtle, fine flavor to these crispy treats.
Lemon and poppyseed go so well together…the addition of zucchini makes for a perfect trio in this moist bread.
This is one delicious way to use up some of your excess summer zucchini.
This is a lighter cheesecake made with cottage cheese instead of cream cheese.
This is an easy, gluten-free dessert with no added sugar, just the natural sweetness of dates.
Incredibly delicious and refreshing dessert made from all raw ingredients.
If you love chocolate and zucchini, this recipe is for you.