Recipes: Vegan

Edamame Hummus

This is an easy recipe by Chef Marcus Samuelsson, an Ethiopian-born Swedish-American celebrity chef, restaurateur and television personality.

in Appetizers, Recipes, Vegan

Matcha Latte

Matcha is a finely ground green tea powder that you can enjoy in hot or cold beverages. Matcha contains the nutrients of the entire tea leaf and is high in antioxidants. It’s perfect for making a delicious and beautiful latte drink like this one.

in Misc, Recipes, Vegan, Vegetarian

Lebanese Slaw

This is a simple and refreshing slaw recipe that includes a mix of fresh herbs. If you have any zaatar seasoning, a teaspoon or so would be perfect here.

in Gluten-Free, Recipes, Salads, Vegan


Congee is a type of creamy, nourishing Chinese rice porridge or gruel. You can enjoy this comfort food as a savory breakfast or add sweetener if desired for a sweet treat. It’s prepared by cooking rice in a large volume of liquid so the rice kernels break down into a mush. Congee is also considered a healing food that can be served to anyone who needs something easy to digest.

in Recipes, Side Dishes, Vegan