Featured Recipe

Einkorn Asparagus Salad

Einkorn is an unhybridized ancient form of wheat. It can be easier to digest than modern forms of wheat, especially when you soak it. Combined it with fresh asparagus and salty cubes of cheese and you’ve got yourself a hearty, delicious spring salad.

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Edamame Hummus

This is an easy recipe by Chef Marcus Samuelsson, an Ethiopian-born Swedish-American celebrity chef, restaurateur and television personality.

in Appetizers, Recipes, Vegan

Irish Stew

This hearty stew is so satisfying on a chilly day, and of course, perfect for St. Patrick’s Day. You can substitute the beef broth for the beer if you don’t have any or prefer not to use it. This also tastes wonderful with lamb instead of beef.

in Main Dishes, Recipes

Matcha Latte

Matcha is a finely ground green tea powder that you can enjoy in hot or cold beverages. Matcha contains the nutrients of the entire tea leaf and is high in antioxidants. It’s perfect for making a delicious and beautiful latte drink like this one.

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Cincinnati Chili

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in Recipes, Soups and Stews, Vegetarian