Most Recent Recipes

Fermented Carrot Sticks

Fermented foods are a healthy addition to your diet to increase your probiotic intake. Not only are you getting a serving of vegetables, but since they have been fermented, they contain live probiotics.

in Appetizers, Misc, Recipes, Salads

Corned Beef Soup

If you already have leftover cooked cabbage, potatoes, and carrots left over from St. Patrick’s Day, then this soup is even more of a breeze. You could add caraway seeds for a nice zesty flavor too.

in Recipes, Soups and Stews

Matcha Pistachio Cookies

Matcha is a powder made from finely ground green tea leaves. It has a lightly bitter taste and vibrant green color, making it a perfect healthy ingredient in these crunchy, tasty cookies.

in Desserts, Recipes