A nice Asian twist makes this scramble another delicious way to enjoy asparagus.
Recipes: Main Dishes
This is a flexible dish that you can make in a smaller or larger baking pan, however much you want to make, and depending on the size of your veggies.
Papusas, or stuffed tortillas, are a popular dish in El Salvador and are traditionally served with curtido, a spicy slaw. Papusas are easy and fun to make and can be filled with meat, cheese, beans, or potatoes.
Eggs with mustard sauce is a common dish in Germany, peasant food at its best.
Hot, crispy, and easy to make, these potato skins will disappear in a flash.
Don’t be intimidated by phyllo dough. It is easy to work with as long as you keep it covered with a damp cloth while you are working.
Hawaii toast is an easy, delicious snack that you will find in German homes. It’s nothing more than canned pineapple, ham, and cheese on bread, but what a great combination.
If you have never made falafel from scratch before, you are in for a treat! With just a little planning ahead, a scrumptious vegetarian dinner will be on the table in under 30 minutes.
Delicious, hearty, easy bean stew for fall or winter! Serve it with rice, potatoes, grits, or polenta.
This rustic galette makes a stunning entree for a special occasion or a weekend supper when you have a little more time.