Spring Red Lentil Soup
Fresh spinach and herbs brightens up a good pot of red lentil soup for spring.
Fresh spinach and herbs brightens up a good pot of red lentil soup for spring.
Vegetable scrap broth is the easiest way to make a delicious, nutritious broth for sipping or soup making. Just freeze the scraps until you have enough to make a batch.
The ‘Three Sisters’ means love, community, and health, therefore anytime you make Three Sisters soup, be sure to share!
Start with fresh veggies or save your cooking scraps in the freezer to make a nice homemade broth.
This is a great way to use up a head of cauliflower. Tomato and cauliflower pair well in this hearty soup.
Make this warming soup with your choice of protein: chicken, chickpeas, or tofu.
Warm and comforting soup at its best and perfect for Passover. Matzo meal makes the best dumplings you can imagine.
Collard greens taste wonderful simmered in a brothy soup.
Make this lovely, creamy soup for dinner. Leave out the chicken and use chickpeas instead for a vegan version.
This rich and nutritious soup will warm you on a cold winter night. Serve it with a dollop of thick yogurt.