For a fast, easy, and filling early summer meal, try this asparagus dish with chicken and potato gnocchi. Serve with crusty bread and a fresh green salad for an easy weeknight supper.
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1 cup chocolate chips1/4 cup heavy cream1/4 teaspoon cinnamonwashed and dried strawberries with stems intact Place chocolate chips, cream, and cinnamon in a small saucepan over low heat. Stir until chocolate is melted. Pour into a bowl and serve with the strawberries.
This is a lovely sweet treat that is paleo friendly. It’s so good you might want to double the recipe!
An elegant, easy fall or winter dessert.
Such a simple but elegant and easy pairing with brown butter sauce, potatoes and asparagus. You can use any fresh herbs you like in the butter.
For a stunning summer entree, make this delicious galette using heirloom tomatoes of different colors.
Curry and coconut milk give this creamy asparagus soup a distinctive Eastern flavor.
Inspired by Julia Child, this recipe uses strawberries instead of cherries. The quintessential elegant French dessert.
A delicious twist on potato pancakes.
Strawberries and rhubarb marry perfectly in this classic, early summer dessert. The crisp topping can be used for any fruit filling, such as peaches, cherries, plums, etc.