260 East Tenth Street | Traverse City, MI 49684 | (231) 947-0191

Monday - Saturday 7:30am-9:00pm | Sunday 9:00am-7:00pm

Oryana Natural Foods Market

Roasted Broccoli

July 22, 2013, 3:15 pm

1 bunch broccoli
1-2 tablespoons olive oil
sea salt to taste
optional: grated parmesan cheese

  1. Preheat an oven to 450 degrees.
  2. Cut off the broccoli stalks and save for another use. (Good peeled and cut up raw for crudite.) Cut the broccoli heads into medium florets.
  3. Toss the broccoli with olive oil and sea salt on a large roasting pan. Spread out in a single layer.
  4. Roast for 15 minutes. Remove the broccoli from the oven, sprinkle with the Parmesan and return to oven for another 5 minutes. Serve immediately.