Honest to Goodness
Local. Sustainable. Organic. Fair Trade. Non-GMO.
Co-op Means
Radical Quality
We’re a fun, funky, easygoing group….until we start talking about quality standards.
The produce you enjoy, the baked goods you gather your family around, the fresh ingredients you put on your table, we know these matter to you, because they matter to us too. Co-ops were the pioneers of the transparent food movement and we’re not backing down now.
Fresh, local ingredients. Daily.
Check Out Today’s Menu
Wednesday, February 20, 2019 • Today’s Theme: European
(Hotbar entrees and soups subject to delicious change without notice.)
Co-op Means Community
Good people with good food, that’s our motto. Our farming partners bring the quality, every day.
26 farms and counting. Want to join in, too?
Latest News, Posts, and Recipes
What to do With Broccoli Stalks
Do you throw away your broccoli stalks? Stop doing that right now! Here are some things you can do with broccoli stalks…
Read More
Homelessness Awareness Week
Traverse City is a foodie town, a cherry mecca, and is surrounded by beautiful waters, but something we don’t often mention is that we have a significant homeless population.
Read More
Spring Minestrone Soup with Garlic Toast Sticks
When everything is starting green up outside, make this soup to celebrate the return of Spring!
Get the Recipe
Join Our Community
Eat well and live well with our co-op community by becoming a member today.
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