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Antipasto for Dinner

Ah…antipasto. A quick, colorful, and elegant appetizer or main course when you don't feel like cooking.

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Cooking with Green Tomatoes

The tomatoes in my garden are languishing. With the cooler Fall temps they have decided to stop ripening. But no way can I let them go to compostville. Instead, I will pick them in their green, unripe state and make a few dishes geared toward their unrealized tomato glory. But they can be delicious in their own right.

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