Lentil Potato Soup with Lemon & Ginger
Ginger and peppadew peppers give this soup a tasty zing.
Recipes: Vegan
Farro Tomato Salad
The sweetness of ripe tomatoes and the chewiness of farro make for a great combination. Best to eat this the same day it’s made.
Kale and Spinach Dip
A lovely, deep green dip similar to pesto. Perfect for pita chips or root vegetable chips.
Balsamic Grilled Patty Pan
Simple yet elegant, patty pans are firm enough to make a fine grilled side dish.
Briami
Briami is a Greek vegetable dish utilizing mid to late summer vegetables like eggplant, zucchini, and tomatoes. Mint and oregano give it the signature Greek flavor.
Raw Tea Sandwiches
These little delights are as delicious as they are beautiful.
Fennel Apple Salad
A lovely way to enjoy the fresh, crunchiness of fennel.
Raw Beet Salad
A lovely simple salad of fresh grated beets.
Chili Roasted Carrots
Carrots come to life with chili and lime.
Roasted Romanesque Cauliflower
Romanesque cauliflower, which comes from Italy, has a sweet, nutty taste. Prepare it as you would cauliflower or broccoli. Or try this easy recipe.