260 East Tenth Street | Traverse City, MI 49684 | (231) 947-0191

Monday - Saturday 7:30am-9:00pm | Sunday 9:00am-7:00pm

Oryana Natural Foods Market

Parmesan Tomatoes

September 16, 2011, 10:09 am

Serves 4

4 tomatoes, sliced horizontally
1/4 cup freshly grated Parmesan or Romano cheese

1 teaspoon chopped fresh oregano

1/4 teaspoon sea salt

Freshly ground pepper to taste

2 tablespoons extra-virgin olive oil


Preheat oven to 450° F. Arrange overlapping tomato slices on a non-aluminum, rimmed baking sheet. Top with Parmesan, oregano, salt and pepper. Drizzle with oil and bake until the tomatoes are tender and cheese is lightly browned, about 12 minutes. Serve immediately.