Oryana Natural Foods Market
Oryana Natural Foods Market
260 East Tenth Street | Traverse City, MI 49684 | (231) 947-0191

Monday - Saturday 7:30am-9:00pm | Sunday 9:00am-7:00pm

Print Page Print

Hoppin John with Greens

December 30, 2011, 9:12 am

Adapted from Vegetarian Times
Serves 4

¼ cup apple cider vinegar
2 tablespoons honey
1 tablespoon extra virgin olive oil
1 teaspoon salt
1 teaspoon chili powder
1 bunch collard greens or kale, washed, stems removed, chopped
4 slices bacon or “fakin” tempeh bacon, chopped
1 small onion, chopped
2 stalks celery, chopped finely
2 cloves garlic, minced
1 ½ cups cooked brown rice
1 15-oz can black eyed peas, rinsed, drained*
Sea salt and pepper to taste
Optional: hot sauce

Whisk together vinegar, honey, and sea salt and set aside. Cook the collard greens in a pot of boiling salted water for 15 minutes. Drain, reserving 1/2 cup of the liquid. Meanwhile, heat olive oil in a large cast iron skillet over medium heat. Add bacon or 'fakin bacon', onion, and celery. Cook until onion is translucent, about 8 minutes.  Add garlic and chili powder and cook one minute more. Add collard greens, ¼ cup of reserved cooking water, and vinegar mixture. Cover, and cook about 10 minutes. Add rice and beans to pan, stir in remaining ¼ cup of cooking liquid, and cook 3 minutes until heated through. Season to taste with salt and pepper and hot sauce if desired.

*To cook dried black-eyed peas,  place 1 cup black-eyed peas in large saucepan with 3 cups of water. Cover, bring to a boil over high heat, reduce heat to low, and simmer, until peas are soft when pierced with a fork, 30 - 45 minutes. Drain.


facebooktwitteryoutubepinterest
Categories
Main Dishes (126)
Soups and Stews (92)
Salads (78)
Side Dishes (72)
Desserts (67)
Meat Dishes (52)
Breakfast (39)
Appetizers (36)
Cookies (21)
Dips (14)
Sauces (13)
Breads (10)
Drinks (9)
Sandwiches (7)
Snacks (6)
Poultry (1)

Read the Current Issue of Natural Food News
 



Fresh, Local

Breads at Oryana
 

Delivered Daily

Bay Bread
Old Mission Multigrain
Stone House Bread
Pleasanton Bakery

Oryana's Own:
 Bagels
Cinnamon Rolls
Pretzel Bread
Challah
Quick Breads
GF Sandwich Bread
GF Vegan Flaxseed Bread
 

Specials

E-news Sign-up

Join the Co-op