Oryana Natural Foods Market
Oryana Natural Foods Market
260 East Tenth Street | Traverse City, MI 49684 | (231) 947-0191

Monday - Saturday 7:30am-9:00pm | Sunday 9:00am-7:00pm

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July 27, 2012, 9:07 am

2 large potatoes, peeled, medium dice
2 zucchini, medium dice
1 eggplant, peeled, medium dice
1 large onion, medium dice
2 tomatoes, medium dice
1 tablespoon water
¼ cup extra virgin olive oil, divided
2 teaspoons oregano
1 teaspoon mint
2 teaspoons salt, divided
Black pepper

Place large roasting pan in oven and heat oven to 475 degrees. Toss potatoes and onion in 2 tablespoons oil, herbs, 1 tablespoon water, salt and pepper in a large bowl, mixing to coat well. Spread veggies on pan and roast 20 minutes. Toss zucchini, eggplant, tomatoes, and remaining salt in remaining oil and add to potatoes. Mix well using a spatula. Continue roasting another 20-30 minutes and stirring a few times during roasting until vegetables are nicely browned and tender.

Main Dishes (142)
Soups and Stews (98)
Salads (88)
Desserts (84)
Side Dishes (79)
Meat Dishes (63)
Breakfast (47)
Appetizers (37)
Cookies (22)
Dips (15)
Sauces (15)
Breads (10)
Sandwiches (10)
Drinks (9)
Snacks (9)
Miscellaneous (1)
Poultry (1)


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Breads at Oryana

Delivered Daily

Bay Bread
Old Mission Multigrain
Stone House Bread
Pleasanton Bakery

Oryana's Own:
Cinnamon Rolls
Pretzel Bread
Quick Breads
GF Sandwich Bread
GF Vegan Flaxseed Bread