This is an interesting and tasty flavor combination with the salty sausage and sweet pears.

This is a wonderful winter side dish or use to stuff a holiday bird.

Braising - sautéing, then cooking low and slow in a small amount of liquid - is most often associated with meat, but it's also a great way to cook vegetables. This squash is tender and infused with maple syrup flavor.

This is a quick and tasty stir-fry using preseasoned tofu.

This is a nice and easy way to dress up spaghetti squash.

This loaf is flavorful and has a pleasant "meaty" texture. A great alternative to meat loaf.

Enjoy this hearty, filling vegetarian entree for your holiday meal or as a satisfying side dish.

This is a delicious way to make a favorite holiday stand-by without resorting to using canned mushroom soup.

This is a refreshing Fall or Winter salad using cool weather staples of crisp apples, maple syrup, and nuts.