Oryana Natural Foods Market
Oryana Natural Foods Market
260 East Tenth Street | Traverse City, MI 49684 | (231) 947-0191

Monday - Saturday 7:30am-9:00pm | Sunday 9:00am-9:00pm


Almond Crescents

November 29, 2012, 2:11 pm

2 sticks butter, room temperature
2/3 cup natural cane sugar
1 teaspoon vanilla extract
1 1/2 teaspoons almond extract
2 1/2 cups unbleached flour
1 cup finely ground almonds
confectioner’s sugar

Heat oven to 350°F. Cream the butter and sugar together. Add extracts. Add flour and almond flour. Mix thoroughly.

Take tablespoons of dough and roll into a small balls, about an inch in diameter, then shape into a crescent. Place onto greased cookie sheet and bake for 12 - 15 minutes or until a light golden brown. While warm, roll crescents in confectioners’ sugar. Cool on racks and store in a tightly sealed container. Makes 3 dozen.

For chocolate lovers, let the cookies cool and dip one end into melted chocolate and let cool until chocolate is hard.


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