Thursday, August 14, 6-8 pm
Learn how to freeze foods safely while preserving the quality and texture of your fruits and vegetables. Participants will also explore various drying methods that dry foods effectively and reduce the incidence of spoilage.
Registration is Required
For more information and to register for these classes stop by the Oryana Customer Service desk or call 947-0191
Class Location 520 W Front Street, Suite A, next to the fire station in TC
Cost: All 5 for $35 or $10 each payable at class