Oryana Natural Foods Market
Oryana Natural Foods Market
260 East Tenth Street | Traverse City, MI 49684 | (231) 947-0191

Monday - Saturday 7:30am-9:00pm | Sunday 9:00am-9:00pm

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Healthy Gut = Healthy Body

July 28, 2014, 12:00 am

We are learning more and more how important gut health is and that the immune system, to a large extent, resides in the gut. That's why it's critically important to nurture the gut to maintain optimal health.

Most of us have compromised guts due to a variety of factors including diets high in processed, refined foods, antibiotic use, and chlorinated/flouridated water consumption. Our ancestors ate diets that were naturally supportive of gut health in that the food they ate was  fresh, seasonal, home-cooked, unprocessed, whole, and naturally raised. Changing one's diet to improve gut health can address a whole slew of health issues and bring relief from chronic digestive problems.

Here are a few things you can do right away to improve your gut health and be on your way to better overall health.

  • Choose whole, fresh, organic or naturally-raised foods..
  • Reduce or eliminate processed foods, especially those with refined ingredients such as white flour and sugar or those containing synthetic chemicals.
  • Enjoy 3 - 5 servings of vegetables and 2 - 4 servings of fruit daily.
  • At meal times, fill half your plate with vegetables.
  • Add probiotic foods to your daily diet plan. Probiotic foods include kefir, yogurt, cultured vegetables, kombucha, miso or tempeh.
  • Add 2 oz (1/4 cup) of cultured vegetables to any meal of the day. Cultured vegetables are raw vegetables that have been cultured or fermented for period of time. Sauerkraut is a cultured vegetable but you can culture just about any vegetable.
  • Add bitter greens to salads such as dandelion or arugula.
  • Use coconut oil for cooking and baking rather than highly refined oils.
  • Select whole grains such as brown rice, quinoa, or millet, and soak them for at least 8 hours before cooking to reduce the phytic acid, a component which interferes with mineral absorption. Our ancestors did this as a matter of course but we have forgotten this important step in grain preparation, to our detriment.
  • Use fresh lemons or limes in drinks or recipes.
  • Eat slowly and chew your food  thoroughly.
  • Stay hydrated…drink lots of pure, non-chlorinated or filtered water throughout the day.
  • Take a high-quality probiotic supplement.

Summer Food Safety

July 11, 2014, 12:00 am

Be safe with your picnic food by practicing some basic food handling rules...

Choosing a Sunscreen

June 27, 2014, 12:00 am

Choosing a sunscreen can be confusing. Many drug store brands contain ingredients that are best avoided. Check our guide to choosing the best one...

Cooking with Honey

June 16, 2014, 12:00 am

Honey is a terrific sweetener and secret ingredient in cooking. It adds depth and flavor to many dishes...

Where Does Your Honey Come From?

May 30, 2014, 12:00 am

Is there such a thing as honey that isn’t really honey? Yes. According to the FDA, if the honey contains no pollen, then it’s technically no longer honey.

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