Lake Street Kitchen and Café
Sandwich Specials
Our sandwiches are made fresh daily using local, organic ingredients when possible including fresh breads, antibiotic-free chicken and turkey, cheeses, organic fermented veggies by Leelanau Cultured Veggies, and our very own hand-made, organic tofu,
just to name a few ingredients. Come and relax in our Lake Street Cafe, which was voted HEALTHIEST RESTAURANT by readers of the Northern Express.
July 26-August 1
Geeked for Greek
A vegetarian or chicken version. Both are filled with sweet organic apple, kalamata olive, local feta from Land of Goshen and spicy cashews.
Vegetarian $7.79 Chicken $7.95
August 2-8
Mexi-Cali Pear Wrap
An abundance of sweet pear, sharp cheddar and spicy pinto dip with local lettuce. Try a sample during this week and walk on the wild side. $6.95
Chick-N-Pear Wrap
A lot of pear, a lot of chicken. Add some creamy-n-spicy pinto dip and call it one tasty wrap.
$7.69
August 9-15
No Foolin’ Tuna
A vegan delight, with finely chopped organic veggies, garbanzo beans and flavors of the sea. Tuna Snap! $7.49
Yellow Fin Tuna
drunk with sherry and wine. With black sesame seeds, diced organic veggies and spices. $7.95
August 16-22
Strawberry Cream Cheese Wrap
A tempeh or chicken version, with local strawberries, cream cheese, Jamie’s Raspberry Vinaigrette and onions.
Tempeh $7.95 Chicken $7.95
August 22-29
Brie-n-Me Under the Pear Tree
- Local Pear preserves from Food for Thought, raw pine nuts, vegetarian brie and salad greens on Stone House Bread. $7.95
Ham Royale
Local pear preserves from Food for Thought, Beeler’s Ham and brie on Foccacia from Stone House Bread.
$7.95
August 30-September 5
Geeked for Greek
A Vegetarian or Chicken Version. Both are filled with sweet organic apple, kalamata olive, local feta from Land of Goshen and spicy cashews.
Vegetarian $7.79 Chicken $7.95
Get the CAFE MENU