Oryana Natural Foods Market
Oryana Natural Foods Market
260 East Tenth Street | Traverse City, MI 49684 | (231) 947-0191

Monday - Saturday 7:30am-9:00pm | Sunday 9:00am-7:00pm
Closing Saturday, December 10 at 6 pm for a staff holiday celebration

Classes

Food Preservation Classes at Oryana

Oryana, in conjunction with Michigan State University Extension Service, is pleased to offer food preservation classes. These classes will demystify the art of preserving food so that you can enjoy the bounty of the season through the cold months.

Cost:  $10 each payable at class, cash or check only, or $20 for all 3
Registration: please RSVP at Customer Service in person or by calling 947-0191
Class location: 520 W. Front St. Ste A next to the fire station

Classes are open to everyone!

These are beginner level classes
 

Canning High Acid Foods Using a Water-Bath Canner
Wednesday, August 3, 6-8 pm

Learn the difference between high and low acid foods as well as the basics for safely canning high acid foods using a water-bath canner. Participants will become familiar with canning equipment and how to avoid food spoilage.

Canning Low Acid Foods Using a Pressure Canner
Wednesday, August 10, 6-8 pm

Learn the difference between high and low acid foods as well as the basics for safely canning low acid foods using a pressure canner. Participants will learn the latest USDA guidelines for canning low-acid foods and how to test their equipment for accuracy.

Freezing and Drying Foods
Wednesday, August 17, 6-8 pm

Learn how to freeze foods safely while preserving the quality and texture of your fruits and vegetables. Participants will also explore various drying methods that dry foods effectively and reduce the incidence of spoilage.

 

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Fresh Local

Breads at Oryana
 

Delivered Daily

Bay Bread
Old Mission Multigrain
Stone House Bread
Pleasanton Bakery

Oryana's Own:
 Bagels
Cinnamon Rolls
Pretzel Bread
Challah
Quick Breads
GF Sandwich Bread
GF Vegan Flaxseed Bread